DIY Doggie Meatballs

 

Here is a simple recipe to make an awesome treat for your pooch. Guaranteed to generate oodles of drooooool!

 

Dogie Meatballs

INGREDIENTS: 

250 gms of minced chicken
1 carrot, finely grated
1/ 2 cup bread crumbs
1 egg (beaten)
1 teaspoon tomato ketchup


INSTRUCTIONS:

Pre-heat the oven to 180 C.
Combine all the ingredients. Knead well. 
Mold the mix into medium sized balls and lay on an oiled baking tray.
Place in the oven for 15 mins, they should be golden and firm.
Cool down and when cold place in an air tight container.
Can be kept in the fridge or freezer.
November 15, 2015 by barksnlicks team

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